Top Blog Posts

12 Nov 2014

EXKi Catering, a whole new EXperience!

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24 Oct 2014

Fall In Love With Local This Harvest Season

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30 Oct 2014

A Happy Healthy Halloween!

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18 Nov 2014

Almanac, Chef Galen Zamarra's new restaurant!

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01 Dec 2014

EXKi’s New Winter Menu!

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What's Cooking

Dec18

Helping Holidays

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Helping Holidays

Christmas is around the corner, and here at EXKi we couldn’t be more excited. The holidays are an important time where friends and family gather together to spread holiday cheer. Candles…

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Dec10

Belgian Tartines

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Belgian Tartines

It can be argued that next to chocolate and beer, Belgian is known for their famous “Tartines” which the French word for “boterhammen.” In Flemish the Tartine is essentially an open-faced…

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Dec01

EXKi’s New Winter Menu!

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EXKi’s New Winter Menu!

It’s the Season for Exquisite Seasonal Recipes!   They say it’s the most wonderful time of the year. And at EXKi our team is embracing the festive season with our new…

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Nov18

Almanac, Chef Galen Zamarra’s new restaurant!

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Almanac, Chef Galen Zamarra’s new restaurant!

We are so excited  to announce the opening of our consultant Chef Galen Zamarra new restaurant: Almanac (discover his exclusive interview here)! With the shared values and priorities of sustainable, seasonal, locally…

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Nov12

EXKi Catering, a whole new EXperience!

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EXKi Catering, a whole new EXperience!

When you think of New York City, one might consider the skyline. Building after building lining the streets, lit up by glass office windows, sheltering hard and hungry workers 365 days…

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